Review of Sarbez!

Not safe for celiacs, they do have gluten free bread and all the toppings are technically gluten free, but the cashier told me they cannot cook on a gluten free surface.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None