Saucony Creek Brewing Company + Gastropub

There is a gluten-free menu but really nothing on it is safe. We had a great waitress who had a friend who was celiac so she worked very hard to accommodate us. They said all meats are cross-contaminated because bread is cooked on the same grill. They list a beer braised brisket with fries on the menu that is clearly not gluten-free. The Taste of Summer Salad it was listed as gluten-free. However, they said that the prosciutto is fried in the same fryer as the croutons so it’s not really gluten-free either.

They have a nonalcoholic Hopwater that is gluten-free that is delicious and there was a gluten-free cans kombucha option as well. Celiacs should skip this restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Dog friendly
• Good vegan options
• Good vegetarian options
• Offers outdoor seating