Most of their specialty pizzas can be made on a gluten free crust. Staff was helpful, attentive and stated all toppings, except the meatballs were gluten-free. They also offer gluten free sub rolls and gluten-free Boars Head cold cuts. My husband enjoyed the regular white pizza and tasted my veggie gluten-free one. He said he wouldn’t have realized it was gluten-free if I hadn’t told him. Definitely will come back.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent