Called and talked to the GM before and he told me all the pizzas and pastas could be made GF and the majority of the apps and main dishes are GF or could be made GF. I got the scallops with the GF pita bread and it was all delicious! The servers were kind and knowledgeable. This will definitely be a regular date spot for us!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dairy-free
Good selection of healthy options

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.