Knowledgeable and understanding of Celiac and cross contamination.
Not celiac friendly at all We asked about their practices to prevent cross contamination and were told you probably would not want to eat here
No
Staff seemed careful about gluten, but the food was terrible. They boast about their made to order fresh mozzarella., but it was rubbery and tasteless. The pizza was comically bad, worse than bad frozen pizza. Now that I've seen that other reviewers have had issues, I won't be coming back.
My boyfriend is celiac and severely sensitive to any cross contamination. While we were happy to find that they had a variety of gluten free sauces and pastas, upon further questioning of the staff we found out that they cook the gluten free pasta in the same water as the regular pasta, which would've been enough for him to be in severe pain. We even asked about the burrata with no bread and they said they couldn't guarantee there wouldn't be cross-contamination. It may be an option for you depending on how sensitive you are, but it wasn't an option for us.
No
visiting from the states and was glad to find so many options. had the gluten free Bolognese and it is amazing. the wait staff was super helpful when orsering!
Have been twice. First time everything seemed fine. Last night by the end of the meal started to feel unwell. Not sure where contamination occurred - staff seemed very cautious and diligent.
had the penne carbornara it was beautiful. waitress was very helpful and double checked the gf options.
Had the gluten free pizza here as did everyone else I was with and there's something in the dough that makes everyone (apologies in advance for tmi) rather gassy which for me personally is never an issue, don't know what was in it in order for that to happen but it wasn't just me so you have been warned.
I'm so happy we found this place. Great GF pizza options that are amazing. Great ambiance and night life too.
Amazing gluten free pizza.
— Somewhat
— Most/All
— Excellent
My girlfriend is celiac with several other allergies and they were very attentive and safe. They made her food from scratch and she really enjoyed it and had no reactions. I had glutened rigatoni and penne pesto and Bomba bread and it was all amazing.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very accommodating for numerous allergies (celiac, milk, allium, spinach, almond, etc). Wait staff and kitchen very knowledgeable and went out of their way to ensure safety. They made me gf pasta with chicken, tomato sauce, and fresh basil. I was able to have dark chocolate gelato for dessert. Great experience. Non celiac companions enjoyed food.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Had a delicious gluten-free pizza. Prepared in the same oven as the other pizzas BUT they place it on a separate tray with parchment covering and prepare in a different area. They were very knowledge and understood the situation. I am very sensitive and I did not get sick. I got the meat lovers (recommended by our server) and it did not disappoint … pepperoni was so good! I would definitely recommend.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Had very severe reaction after eating here. I was told that the GF pasta was prepared in fresh water and clean pots, but am wondering if the sauce contained gluten and the staff did not know. Would not eat here with celiac disease.
— Not at all
— Most/All
— Excellent