Review of Scalzotto Italian Restaurant

I did my due diligence and called ahead and asked questions. They said they cook the gluten free noodles separately in its own boiling water and to stay away from the white sauces as they could have been made w/ flour as a thinking agent. All of the right things and I still got sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average