The only note about GF is the pizza crust. Waitress said it was cooked in a communal oven. I asked her if they could put aluminum foil and cook mine separately, she said she had to ask her manager. They were able to do that. Thin crust with little flavor or texture. Would not return to this restaurant.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Below Average