Great selection of cider. I tried two on draft plus the build-your-own charcuterie board with cheese, salami, olives and pickled vegetables. They offer GF crackers and chips (packaged, not made in-house). I am highly gluten sensitive and did not have any issues. It’s also so nice that they allow you to bring in your own food. I’ll definitely go back.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A Celiacs dream come true in UT! It’s so hard to find ciders due to the alcohol laws in Utah. This place was great with a super knowledgeable bartender. Thankful to have stumbled upon this gem! Almost everything was GF, even some of the prepackaged snacks they offered were safe!
— Very
— Most/All
— Excellent
They offer small flight samplers in addition to taller pours. So many ciders to try!
— Very
— Most/All
— Excellent
By nature, hard cider is gluten free.
We have over 225 ciders between our taps and extensive bottle & can selection.
To avoid any chance of cross-contamination, selecting a can or bottle is highly recommended for the most sensitive allergies. (Our tap wall glass rinse system does significantly reduce any cross-contamination of draft ciders / draft beer, but there is potentially a small chance of some.)
Our bar snack menu includes several gluten free options, including imported Spanish marcona almonds, olives, imported Torres potato chips, GF potato crackers and US heirloom apple chips.
Our house charcuterie plates & conservas (tinned fish) plates can be made with the potato chip or cracker options for gluten free guests.
Outside food is also welcome.
Our neighbor restaurants Laziz Kitchen & Seasons Plant Based Bistro offer GF & vegetarian / vegan options.