Review of Scott’s Shawarma

There was a group of 3-4 staff present when I ordered, none of whom seemed to understand what gluten was. But they were confident that their fryer is cross-contaminated.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good vegetarian options