Scratch Farm Kitchen

We came for dinner, but learned they are just open from 8:00 to 2:00. As my husband and I sat in the parking lot looking on this app for a place to go, the owner stopped watering her tomatoes, came to our vehicle and asked what kind of restaurant we were looking for. We told her, and she directed me to 3 restaurants in the area. We chose one, and it was fantastic! Her kindness and understanding were very appreciated, and I think her food would be outstanding.

Great experience here! I have celiac and the owner made me a customized yogurt bowl with fruit & house made granola. Delicious and I didn’t have any issues with gluten reaction/cross-contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This restaurant is a farm to table outfit. The owners are always present, working onsite cooking and/or taking orders. The menu is always changing so you’ll need to ask what is gluten free. They are very knowledgable and passionate about food and it shows.