Review of Seasons 52

This is one of our go-to places for lunch or dinner. The GF flatbread is fantastic (better than the regular flatbread according to my husband who doesn’t have a gluten allergy). The field green salad is superb. As for the main course, the pork chop is my favorite but the scallops and the filet are great, too! Most of the puddings/custards that go into the dessert shots are GF if ordered without the added toppings. The staff is also very knowledgeable and helpful!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent