Review of Seasons 52

Clear GF menu and servers were knowledgeable. The manager also came over to reassure us that our dishes would be under the chef’s supervision to avoid about cross contamination. Our entrees were delicious (shrimp / trout / salmon). Great experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free