I had the cornmeal crusted calamari after checking on the fryer. They have a separate one for gf, but it took awhile to heat up so don't be in a hurry if you order something fried. Our server was very good and told us most of the menu can be prepared gluten-free. My entree was the salmon and it was perfectly cooked and delicious. The grits were also yummy. I want to go back and try some more of their spring menu. Mr Chef came out to see how we liked our food and we did like it.
— Very
— No gluten-free information on the menu
— Most/All
— Good