Review of Seasons Innovative Bar & Grille

Most all of the menu can be customized to be completely gf. The fried chicken tenders, the breaded calamari, the artichoke appetizer, sweet potato fries.. you name it!! They are very informed and safe when it comes to gluten free requirements. Just ask the wait staff/bartenders … they communicate with the chefs/cooks.. and this restaurant has a dedicated frier.

I live with a severe allergy to gluten and cross contamination of any gluten product. This restaurant really delivers a top-notch experience!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent