(not for celiac)
I was thrilled to learn that there were gluten free donuts available on my visit to Sedona. I was advised to get there early, so I was there at 6am. It was well worth it. These are authentic, fried, glazed donuts! Not some round, baked pastry with a hole in it masquerading as a donut. They were delicious and they hit the spot.
The staff took a moment to go get the gluten-free tongs, which I thought was sweet. However, these donuts were fried in the same oil as the wheat donuts. The staff were open about that. If you’re not very sensitive and you miss donuts, Sedonuts is worth the trip.
— Somewhat
— Most/All
— Good