I wanted to order an appetizer from the GF menu however it was fried. When I asked if they had a dedicated GF fryer they said no. It would be cooked in the same fryer as wheat items
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?