Waiter was very nice when I informed him about Celiac situation. Unfortunately no separate fryer for chips 😔 Did adjust most of the happy hour apps for me with corn tortillas instead of flour products and veggies for queso. Split the fish and steak and each was naturally GF.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.