Unfortunately despite all their gluten free advertising, they told me nothing here is actually gluten free due to the shared fryer. Then listed things that are “gluten free” including the quesadillas which are made with flour. I ordered the soft corn tortilla tacos. When they were brought out, I asked if they were corn and sure enough, they gave me flour. No one seemed to care too much. Really disappointed this place is the furthest thing from gluten free. I didn’t have this terrible of an experience at the Holbrook location.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I love this place! Everything is delicious and there are many gluten free options- but they only have one fryer so you can’t eat the tortilla chips or anything fried. The staff is very nice and they definitely are aware of gluten precautions, but I have had a few cross contamination problems (tortilla strips on my salad, etc). Just be aware. But I do recommend!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent