Review of Senza Gluten

So happy we were finally able to visit! An all Gluten Free restaurant! Not having to ask how is this cooked, what is cooked with it?!

We started with the Arrancini balls. The cheese and rice in them were perfection. We also had the prosciutto and mozzarella! Some of the freshest prosciutto I have ever had. We were told the Mozzarella is flown in from Italy every week 😍

My husband and I shared the Chicken Parm and a tortellini pesto special. The chicken was perfection and the sauce very tasty! Pesto sauce flavor was divine.

The Tiramisu for dessert was some of the best I have ever had regardless of when I was eating gluten. The mascarpone cheese! Yum! I cannot wait to go back

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent