Not being open when the flag out front says open is a big negative. Oh well.
The fries were amazing, and they were very knowledgeable but they had a very limited menu. I also don't eat beef, so had two options. Then on top of it my fish and my husbands steak were both freezer burned. I'd come back here, but only eat fries.
Yes
Two words: DEDICATED FRYER. Regular fries & sweet potato fries with garlic aioli! I had a bunless burger with caramelized onions and bacon, and my husband had a Cobb salad. Very good!
Yes
Has a gluten-free menu with many dishes that are prepared gluten-free, such as burgers without buns. No GF shepard's pie sadly.
The staff at this restaurant is VERY knowledgable and accommodating to gluten free customers. One woman's daughter has celiac and another was GiG trained at a previous restaurant. They made me feel completely at ease with no worries about cross contamination or anything slipping through the cracks. A great find!
Yes