I had a good experience here. The menu was marked with gluten free options and the waiter was knowledgeable and let the chef know about my gluten intolerance when I asked. I would not recommend this place for those with celiac disease because the menu noted there was a small chance of cross contamination due to the shared kitchen environment. When we were served the server mentioned that my food was gluten free.
The food was very tasty and the corn tortillas were fresh. I had the veggie tacos with a side of beans and shared chips and guac with my partner. All of the food was delicious.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent