Review of Siam Valley Thai Restaurant

Just ask for anything to be made gluten-free. Don’t get any fried food, but most of their other foods can be made gluten-free. They are prepared with gluten-free soy sauce. They do a good job. I’ve had six different dishes and have not had any reaction. My super sensitive son has had two dishes and has not reacted either. They are new and have not made a gluten-free menu yet, but are prepared. Delicious. If you like extra spicy ask for the Thai hot level of spiciness.

Celiac friendly?

Yes