Side Street Diner

Called ahead and the owner was helpful and said everything can be gluten free if the the gluten items are taken away from the order. The server was unsure and didn’t want to check but I ordered per the owners advice and it was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average