I went here after traveling all day as the restaurants all closed at 10pm and this place was open. The only thing I could eat was the egg bites. I asked about GF and the lady said “like wheat” so I was definitely risking eating here but I didn’t have many options. I didn’t get sick and I get sick with any little bit of cross contamination. The egg bites were good and filling
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Amazing gluten free acknowledge, the chef went to us and talked with us, there are a lot of stuff you can eat, but no buns or bread unfortunately
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent