Silk Road

The staff didn't seem to know anything about gluten, but did check with the kitchen about our questions. They serve mostly Japanese food, with some Chinese and Thai. I felt the Thai was the safest bet, and they were able to make some of those items gluten free. (Not any tofu dish though...I think they were already marinated in soy sauce maybe.) The food was pretty good, and I didn't get sick.

They have a good selection of items that can be made gluten-free; however, they lack a gluten-free menu. The staff, although very friendly, are not certain what items do or do not contain gluten. They do have gluten-free soy sauce!

Frequent the location, have a dedicated menu that can be requested.