Silver Diner

3 ratings
$ • Diner
Reported to have a gluten-free menu
Safety Rating
3 ratings

As rated by the community

1250 Half St SE
Washington, DC 20003
Collections
In 1 Public Collection

Most Recent Reviews


Celiac

Overall Rating

Review


Food is decent nothing special but have been there more than once and have never gotten sick from gf pasta or breakfast items. I did take extra precautions to avoid items that could be cross contaminated which required asking the server questions (like hash browns) and didn’t order any gf bread based items.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 4 months ago read full review

Symptomatic Celiac

Overall Rating

Review


Waitress was knowledgeable about menu, gluten free toast and separate toaster for it! Had a good omelette and they subbed fruit for the home fries which are not gf

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Went for brunch based on the website that said they had gf bread/French toast. Waiter was nice but not knowledgeable, asked the kitchen and told us that they didn’t have the gf bread “today”. Had an omelette and it was fine but disappointed in the options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Breakfast
  • Dairy-Free Friendly
  • Diner
  • Kid Friendly
  • Late Night
  • Outdoor Seating
  • Vegan Friendly

Photos


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Reviews of this Chain

Overall Rating

Review


Good variety of gluten free options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for dinner
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating

Overall Rating

Review


I came here thanks to the reviews on this app. I got the power breakfast with (what I hope was!!!) GF toast. She verified that they have a separate toaster for the bread. But the bread stayed together so well, I'm just waiting for a reaction LOL! The power breakfast comes with sausage patties that are marked as GF. All in all, delicious!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


Friendly staff, fast service and great GF food.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


The menu was clearly labeled and there were a lot of options to choose from. I enjoyed my meal.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wheat Allergy

Overall Rating

Review


I had a burger with fries. As you all know everyone’s allergies are different. The manager did note that there was a chance of cross contamination with the fries. Which is a standard warning everywhere. I’m usually able to eat fries at all of the fast food restaurants, never had a problem. However, I had a severe allergic reaction from their food. I’m guessing it was the fries. So, if you’re like me and you like a burger with your FRIES (for me the fries are the best part), you’ll want to skip this place. Also, the gluten free bun is tough and has a weird texture. On a positive note, the staff were all very friendly. I had great service.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

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