Your website says gluten free options but there are none. I mean yes there is stuff on their menu but no safety precautions taken. I'm not sure why they are on a gluten free site. So frustrating
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?