Finally made it over here and I was not disappointed. They were able to tell me what options I had and there were a lot!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I was told the owner and his wife eat gluten free. The waitress took my requests since
The fryer is cross contaminated so steer clear of anything fried.
I had the most amazing baked potato with barbecued pork and seasoned broccoli. I was visiting here and the food was delicious. I would definitely come back
— Very
— No gluten-free information on the menu
— Some
— Excellent
Food is good and my wife was able to have fried cheese, salad, baked potato, bacon and most of the menu they can make GF. Server and kitchen staff are knowledgeable and take food allergies seriously.