Review of Simply Sourdough Bakery and Eatery

This little Cafe/Bakery is amazing. This is Celiac safe they have separate kitchen utensils and pans for the dedicated gluten free. I had a bacon, egg and cheese sandwich on gluten free sourdough that was the best sandwich I have had in years. The sourdough was soft and had an amazing taste. I also got GF Cinnamon rolls and blondies to go that were absolutely amazing. You have to try the GF Sourdough bread it is heavenly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies