Sisu Brewing Co.

Stopped in from out of town and noticed GF on the menu. Had the Swiss mushroom burger with no bun (buns have egg), and my husband had a cheese burger. The frier is dedicated for hand cut fries. The server was knowledgeable and kind. We enjoyed our food but had mild contamination symptoms. (They do say that cross contamination can be a factor.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good