I felt very safe here. The hostess and the waiter were very knowledgeable about gluten sensitivies. They have a separate oven for gf pizza. Fryer is gf. We had the brussel sprout small plate and I had the fig and prosciutto gf pizza. The crust was awesome. It reminded me of Kest pizza in NYC.
— Very
— No gluten-free information on the menu
— Some
— Excellent