I am Celiac and watch for cross contamination and the restaurant was great. Had the mushroom Swiss burger with gf bun. Bun was really good. French fries done in a dedicated fryer. Gravy on burger had mushrooms in it and is gf. Waitress was very educated to help me out. Definitely recommend this place. Not open for dinner. Check times.
— Yes, the establishment is dedicated gluten-free
— Excellent