You can’t get a gluten free slice, you have to buy a 12” personal pizza, but it was delicious! The gluten free crusts are kept separately and they seemed very knowledgeable about celiacs. I’m not sure what precautions they take in the oven to avoid cross contamination, but I didn’t have any issues. I thought it was really tasty!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Not a bad gluten free option if you’re looking for something on the go. No gluten free slices - had to buy a whole pizza. I got the margherita. The base was average - crispy on the bottom and sides, undercooked/soggy in the middle. The taste was ok.
— No gluten-free information on the menu
— Most/All
— Below Average
Delicious gluten free pizza and crust! I was expecting a hard thin crust, but the crust texture was delicious. Unsure of if they have a dedicated oven, but felt great after. Definitely will be my new go-to pizza spot.
Boyfriend loved their regular crust. We moved from Brooklyn and compared their thin crust to BK style.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent