Review of Slightly North of Broad Restaurant

There is not much labeled as gluten free in the menu, but our waitress explained that many items are GF and most that aren’t are easily modified by removing the bread. She was very knowledgeable and asked specific questions to be sure I got a safe meal. (I have multiple food allergies.) Each person that brought food to the table verbalized that the food was gluten free. I felt very safe eating there and feel fine 12 hours after my meal. Coolest part-they serve bread and cornbread before the meal to non-celiacs so I could not eat that, but then the kitchen sent out some freshly baked Gluten free biscuits just for me! They were amazing. Best GF biscuits I have ever eaten. They also have several desserts that are GF. I had the crème brûlée and it was awesome. Great meal and they definitely made me feel safe eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for keto
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended