Review of Slows Bar BQ

Glutened! Went to Slow’s with a large party of 12, including 3 celiacs. Informed waiter at beginning of 3 “full celiacs, gluten allergies” and inquired about safety. Was reassured that fryer was dedicated GF and that precautions would be taken. We again emphasized GF when ordering, and a third time when the food came out. Two of the celiacs in our group (teens) shared a sandwich. The bun was apparently NOT GF, and they had strong reactions, with the third celiac being reaction-free (ordered something different). It is so disappointing when a highly rated allegedly gluten-friendly place like this messes up at the expense of the health of its customers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent