Review of Smashburger

I ate here once before and was okay, but this past weekend I was not. I have celiac and a milk allergy, and I notified them of it when placing my order. They correctly gave me a gluten free bun (non-grilled), but they melted cheese onto my burger after even having confirmed with the kitchen that there is an allergy. I didn’t notice as it looked like mustard, so I had an allergic reaction. They also placed my family member’s gluten-full fried pickles on top of my wrapped burger in a bag, spilling all over the wrapping. When I asked to make sure there was no cross contamination before checking the bag itself, they insisted my food was made safely. Obviously it was not.If you have celiac, I don’t feel comfortable telling you this is even relatively a safe place to eat at if they couldn’t get the dairy allergy down as well, which is easier than gluten cross contamination.

Celiac friendly?

No