Review of Social Life Pizza

My wife has Celiac and found this location to eat. We are glad i ordered my pizza first. Why might you ask? No issues with my pizza but when the time came for them to make hers, they flattened and rolled her gluten free dough on the same pan and used the same utensils as my pizza dough. When we told the cashier to cancel her order because she had a gluten allergy and couldn't eat it. The cashier assumed that meant to just use a regular pizza dough instead. Needless to say she walked across the food court to Chipotle. My pizza was awesome and cooked fast (800 degrees for 90 seconds). However a pizza (only one size), breadsticks, maranara sauce, and a large drink was $21. For a food court item seems pricey. They are simply selling gluten free dough for the "fad dieters". Not helpful for celiac disease.

Celiac friendly?

No