Review of Socio's Pizza & Pasta

Unfortunately, not a safe restaurant for Celiacs. I spoke in detail to the staff and confirmed that the same cooking surface is used for GF and non-GF pizzas. The kitchen space is very small, so there is also significant risk for cross contamination during preparation of the pizza as well.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None