Review of SOL Mexican Cocina

Delicious Mexican food on the Vegas Strip. No gluten-free denoted on the menu, but server was knowledgeable and helpful. Server informed me to avoid all refried beans as they are seasoned with beer, including the bean dip on the table. We enjoyed the red salsa, guacamole, taco bufalada (which comes on a tasty blue corn tortilla), and the grilled chicken street tacos. The server informed us that only one dessert could be made gluten-free (the Caramel Sea Salt Budin & Dark Chocolate Rum Ganache) by withholding the chocolate pistachio cookie, however we were too full and sated to order any dessert. We will return!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent