Review of Sonoma Eats Restaurant

I go here almost weekly - esp for taco Tuesday. The shrimp tacos are excellent. They use corn tortillas. The chips are also safe as they are made in their own fryer. The owner was very aware what we were asking before we could finish the question! Good vibe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent