Son'z Steakhouse

This restaurant is celiac friendly :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I got the Rib Eye with mashed potatoes and didn’t get any symptoms. My server was very nice and made me feel comfortable. The food was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good with other allergies
• Reservations recommended

My 10yo son has celiac. The server said that any of the meats are GF, except for the ones that go in the fryer (ie: the fish and chips on the kids menu)

He wanted steak, but it wasn’t on the kids menu. He split the NY strip with me. We also shared the loaded mashed potatoes (marked GF on the menu). He also had the banana ice cream.

The server was helpful and willing to ask the chef any questions. The food was pretty good, but not the best steak we’ve ever had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Menu marked. Server responsive celiac needs. Delicious fish and steak options. Son & husband split the Tomahawk ribeye. Flourless chocolate cake delicious.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Incredibly disappointing restaurant. The server did not know about questions regarding gluten free and didn’t seem amused when asked to go check. We waited an hour and a half for our food, apparently it “got lost in the mix” so they sent out an order of calamari…which isn’t gluten free so it had to be declined. The food wasn’t great, there are much better options in the area, even the steak at Japengo just outside was better.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

The menu is marked. The markings are on the items that contain gluten, which is different. The food is good but expensive at $55 for 8oz. Filet Mignon without any sides. Sides are sized to share with 2-3 people. They have a gluten free molten lava cake that was good. I believe other desserts were available as well.