My wife has celiac disease and can eat most of what is on the menu. There are a few options and all are mainly glute free. The food was good and the price was decent. Run by a mom and pop team.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Dedicated gluten-free fryer
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?