Review of Soto South Lamar

Almost everything on the menu can be made GF! Everything fried goes into a shared fryer unfortunately but only a small portion of the menu was fried. Had Tamari for sushi. The staff was so accommodating and understands celiac and takes it very seriously, they also deliver your food saying "prepared for celiac" which made me feel so comfortable. Will definitely be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent