Review of South Of Philly

I called the restaurant and talked to the owner. For those with celiac, he recommended to stick to salads due to cross contamination. I ordered the greek salad with blackened mahi - it was delicious! My kids (gluten sensitive) enjoyed a burger and grilled chicken sandwich on Udi’s buns along with french fries and their sauce. All were satisfied. We will be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent