Review of Southern On Main

The waitress was aware of celiac and made the kitchen aware. I had the deviled eggs as an appetizer, then filet and mashed potatoes and collard greens.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Offers outdoor seating