I was disappointed with this place. The food was expensive and not that good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Below Average
They offer GF pasta and GF pizza on the regular menu. I tried the GF fusilli with meat sauce and the taste was ok but the texture was disappointing. The pasta disintegrated into a rice texture. I’ve had much better. Can’t comment on safety.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Below Average
Pro- Best GF pizza I’ve had and I’ve tried a lot.
Con- Very pricey for the size. Only one size and they charge for each additional topping.
Even after all the cons I still love this pizza.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They claim they have a gluten free menu when there is only 2 food choices that are gluten free. Will not eat there again until they get more choices.
— No gluten-free information on the menu
— Not Much/None
Not sure if it was gluten free. Had some issues after.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
As a celiac, I was naturally a bit hesitant about an Italian restaurant, but I didn't need to be. After speaking with the manager (Teri) over the phone, I felt comfortable enough to try it. They were very knowledgable and accommodating, and never made it feel like a burden. The manager took extra precautions and even cooked my meal herself. It is a shared kitchen, but the water for GF pasta is in a separate pan, and they used fresh water for my meal. GF pasta options are limited (penne or ravioli with marinara) but the taste and texture were very good. I ended up having the GF penne with marinara and a side salad. Will definitely be coming back!
Knowledgeable staff, gf menu, including appetizers and desserts. A little pricey, worth it.
Best gluten free ravioli! Chicken and eggplant gnudi! Also pizza and apps!