Spago

One of the very few restaurants we’d come across that had GF options clearly marked on the menu. In addition the very knowledgeable waiter (who spoke excellent English) explained that other things could be adapted. He said fries were ok for gluten-intolerant but not coeliacs. Mention on menu of Swiss coeliac association affiliation. Felt confident eating here and I had delicious fajitas with corn tortillas.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good