The atmosphere in this restaurant is adorable. I did not think the name reflected Italian food but what I got when I ordered was great. I had the caprese salad with their in-house made mozzarella for my appetizer. For my main course I had lobster and shrimp with Alfredo sauce and the best penne (from a box) that I have tasted. The staff told me that even though they make their own regular pasta they love the gluten free penne. Overall great experience.
— Very
— Separate gluten-free menu
— Some
— Excellent