Review of Speaks Clam Bar

Wow. Great experience here. My 17-year-old son was recently diagnosed CD and we are still novices at navigating eating out. Asked at the hostess stand about GF options and they immediately said “Absolutely!” and asked how many GF menus we needed. When the waitress was explaining the menu, she saw the GF menu and explained that the pasta was homemade except for the GF pasta to avoid cross-contamination. Just the fact that she said that made me confident that the restaurant and its staff are well versed in GF. All of our food was absolutely delicious including my son’s Penne Vongole.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent