Review of Spearfish Grille

I told the server I had celiac and he was quick to say they could accommodate. I ordered the “grilled” corn on the cob and I noticed after I took a few bites that it seemed fried. I asked and he confirmed that it was fried in a shared frier. I would definitely ask multiple clarifying questions if you choose to eat here. I also got the veggie tacos and root vegetables. Those seemed fine. They do have a few sweet ciders. After telling the waiter they remade the corn by boiling but still left the item on the check.

Update: I spoke with the manager and he apologized profusely for how sick I had gotten and how the situation was handled. He took responsibility and said that everyone should have been trained better. I asked him to modify the menu to indicate that the item was fried and he told me he would make it a priority.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent